Those looking for an authentic experience can find it at Shiv Sagar! The line can get quite intense, but the public can hardly be blamed when their kitchen doles out such furious deliciousness. Shiv is a South Indian vegetarian place, but it makes effortless strides to dispel the myth that vegetarian food cannot be hearty. Come prepared to be stuffed!
A little hint for those unfamiliar with the cuisine. Dosa is a fermented crepe made from rice batter and black lentils. Any dish with the word dosa will come with one of these and its respective pairing. No other place in town makes a more immaculate dosas than the ones served here–they are golden, light, crispy perfection.
The hustle and bustle at the counter is fascinating to watch as you wait for your number to be called. There doesn’t seem to be rhyme or reason to how your order comes out. Dessert may reach you first, but the payoff is grand as each dish is picture perfect, served on Thali (metal plates). Most importantly their menu is impeccably delicious right down to the last morsel.